Turmeric Chicken Buddha Bowls
Author: Serious Spice
Recipe type: Buddha Bowl
Serves: 2
- 1 boneless chicken thigh
- 1 tablespoon turmeric
- 1 lemon
- 1 tablespoon olive oil
- 1 cup roasted cauliflower
- 3 stalks of celery, chopped
- 1 cucumber
- 1 cup chopped kale
- 1 spoonful of pickled onions
- 1 bunch cilantro
- 1 jalapeno
- Juice of 1 Lemon
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- Marinate the boneless chicken thigh in lemon juice, turmeric, olive oil, salt & pepper for 30 minutes
- Assemble on an oven tray and place in a cold oven set to broil on the highest heat
- Let broil for 10-15 minutes then remove from oven and cut into cubes
- To assemble the buddha bowl place, roasted cauliflower, chopped celery, cucumber and kale into a bowl.
- Top with pickled onions and cilantro jalapeno dressing.
- Add all ingredients to a blender and pulse away :)
Recipe by at https://seriousspice.com/turmeric-chicken-buddha-bowls/
3.5.3226