Beef and Broccoli Bowl with Stir Fried Kale
 
Prep time
Cook time
Total time
 
Author:
Serves: 2
Ingredients
  • 2 sirloin steaks
  • 1 cup broccoli
  • 1 cup chopped kale
  • ½ tablespoon minced ginger
  • ½ tablespoon minced garlic
  • ½ tablespoon chopped red chili
  • sliced scallion for garnish
  • 1 tablespoon soy sauce
  • 3 tablespoons brown sugar
  • 1 teaspoon rice wine vinegar
  • 1 teaspoon sesame oil
  • 1 teaspoon honey
Instructions
  1. To make the rice, add ½ cup of rice and 1 cup of water to a pot on high heat cover and let come to a boil.
  2. Once boiling, lower the heat to the lowest setting and let simmer for 15-20 minutes until ready.
  3. Heat a wok to medium high heat and add broccoli and kale.
  4. Stir fry for 1-2 minutes and then add the ginger, garlic, and red chili.
  5. After 2 minutes, season with salt and pepper and add soy sauce, brown sugar, rice wine vinegar, sesame oil and honey.
  6. Stir for another minute and set aside.
  7. Heat the wok to high heat and add 1 tablespoon olive oil.
  8. Once hot, add the steak and sear for 2-3 minutes on each side.
  9. Add rice to the bowl, broccoli kale stir fry and steak. Garnish with scallions and sesame seeds and enjoy!
Recipe by at https://seriousspice.com/beef-and-broccoli-bowl-stir-fried-kale/